Montiqueijo – Pack de Queijos Curados (3x90g aprox.)
€3.70
Tax included
A selection of three artisanal cured cheeses from Montiqueijo, made from high-quality cow’s milk. Each cheese offers a distinctive and authentic flavour:
-
Traditional Cured Cheese: mild flavour and creamy texture.
-
Cured Cheese with Sweet Paprika: slightly smoky with an intense aroma.
-
Cured Cheese with Tomato & Basil: aromatic and Mediterranean combination.
A perfect trio for an elegant and varied cheese board, ideal for sharing or gifting.
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Origin:
Portugal
Type:
Cured cow’s milk cheese
Texture:
Firm, creamy and aromatic
Flavours included:
Traditional, Sweet Paprika and Tomato & Basil
Suggestion:
Serve at room temperature with artisan bread and a light red or white wine
Storage:
Keep refrigerated between 0°C and 8°C
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A selection of three artisanal cured cheeses from Montiqueijo, made from high-quality cow’s milk. Each cheese offers a distinctive and authentic flavour:
-
Traditional Cured Cheese: mild flavour and creamy texture.
-
Cured Cheese with Sweet Paprika: slightly smoky with an intense aroma.
-
Cured Cheese with Tomato & Basil: aromatic and Mediterranean combination.
A perfect trio for an elegant and varied cheese board, ideal for sharing or gifting.