Extra-virgin olive oil with a smooth, fruity flavor, made primarily from the Galega olive grown in Alentejo groves. Produced using modern techniques while preserving the traditional character, appreciated for its low acidity and balanced profile.
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(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Origin:
Portugal, Alentejo olive groves.
Main Olive Variety:
Galega.
Aroma & Flavor:
Fruity, delicate, with subtle herbal notes.
Usage Suggestions:
Ideal for dressing salads, finishing hot dishes, or dipping with fresh bread.
Data sheet