This sparkling wine from Burgundy is made mainly from Chardonnay grapes using the traditional (Champenoise) method, where the bubbles are created through a secondary fermentation in the bottle. The result is an elegant and fresh wine, with fine, persistent bubbles and delicate notes of peach and apricot. A refined Blanc de Blancs, perfect for celebrations or as an aperitif.
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(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Colour
Straw yellow with golden highlights and fine bubbles.
Aroma
Elegant notes of peach, apricot, and floral hints.
Palate
Fresh and light, with a creamy mousse and a dry, fruity, well-balanced finish.
Pairing
Perfect as an aperitif, with seafood, sushi, light dishes, or soft cheeses. Also great for toasts and festive moments.